Tigers Win on the Road

Tuesday night at Patrick Henry………..

The boys basketball team traveled down State Route 18 to Henry County to take on the Patriots of Patrick Henry High School on Tuesday night.  Final score : 59-46, NB

1234Final
North Baltimore167122459
Patrick Henry91171946

Leading the Tigers:

L. Gazarek-13 points, 6R,1S
T. Durfey-12 points, 2S
J. Hagemyer-11 points, 4R, 2S
A. Flores-10 points, 3R,1S
C. Naugle-9 points, 5R,1S
B. Rader- 4 points, 2R,1S

Submitted by Suzanne Bucher

Fotos by Ferg

Clayton Heineman tries a scoop shot
Nick Morales tosses it in
Julian Hagemyer takes a shot two different ways
Tyler Durfey hits down low
Levi Gazarek blocks the 6’6″ Patriot center’s shot
Adam Flores pickpockets the PH guard
 
 
 
 
 

Wood SWCD Annual Tree Seedling Sale & Winter Newsletter

The Wood SWCD offers an annual tree seedling sale to the public to replace or create a windbreak, prevent erosion, add protection for wildlife, and beautify the surroundings.  The varieties offered change annually.

The Wood SWCD offers an annual tree seedling sale to the public to replace or create a windbreak, prevent erosion, add protection for wildlife, and beautify the surroundings.  The varieties offered change annually.

The order and payment deadline is February 28, 2018.  The pick-up date is Thursday, April 12, 2018 at the Wood County fairgrounds at the Exhibition (Champion) Barn.

Quantities are limited; please place your orders early.

This year’s tree seedling sale offers:

Conifers: American Arborvitae,  Colorado Blue Spruce, Norway Spruce, Concolor Fir, White Pine, and Bald Cypress;

Hardwoods: Swamp White Oak, Red Maple, Pin Oak, Sycamore, and Ohio Buckeye;

Wildlife Shrubs: Red Bud, Common Lilac, Butterfly Bush, Highbush Cranberry, and Sargent Crabapple;

A mixed Conifer, Hardwood and Wildlife packet is also available.

Prices range from $10-$12 per packet of 10.

Red Raspberry and Black Raspberry are also offered.

The order and payment deadline is February 28, 2018.

Order forms are available below and on the website at www.woodswcd.com, on Facebook, or at the district office: 1616 E Wooster Street (Greenwood Centre – The Courtyard).

Order Form

Tree Descriptions

WC SWCD 2018 Winter Newsletter

180th Fighter Wing Deploys to Europe

More than 250 Airmen and 12 F-16 Fighting Falcons from the Ohio Air National Guard’s 180th Fighter Wing deployed last week to Amari Air Base, Estonia,

(Swanton, Ohio) – More than 250 Airmen and 12 F-16 Fighting Falcons from the Ohio Air National Guard’s 180th Fighter Wing deployed last week to Amari Air Base, Estonia, as part of a Theater Security Package in support of Operation Atlantic Resolve. The TSP provides a robust U.S. military presence in the European theater, capable of deterring and responding to regional threats.

During the TSP the 180FW will conduct large-force employment training alongside NATO allies and regional partners in an effort to strengthen interoperability and demonstrate the U.S.
commitment to the security and stability of Europe. The U.S. Air Force routinely deploys aircraft and personnel to Europe.

To learn more about the deployment from the Ohio Air National Guard’s Adjutant General, Maj. Gen. Mark E. Bartman, and the 180FW’s Wing Commander, Col. Kevin V. Doyle, visit: https://www.dvidshub.net/video/579576/180th-fighter-wing-tsp-january-2018

For additional information on the TSP from U.S. Air Forces in Europe & Air Forces Africa, visit: https://www.usafe.af.mil/News

Potter Road Waterline Installation in Plain Township

The Northwestern Water and Sewer District announces the following update on the construction of the Potter Road Water line installation in Plain Township. 

Potter Road Waterline Installation in Plain Township

BOWLING GREEN, Ohio, – The Northwestern Water and Sewer District announces the following update on the construction of the Potter Road Water line installation in Plain Township.  Updates are highlighted in bold and underlined.  Work was postponed due to weather.

Potter Road Waterline Installation
Effective, Wednesday, January 17,
 from 9am-4pm, Poe Road between Tontogany Road and Range Line Road will be closed for waterline installation.  Detour: Tontogany Road; Long-Judson Road; Range-Line Road.  Effective Thursday, January 18, through March, expect lane restrictions on Potter Road from Poe Road to Long-Judson Road for waterline installation.  Traffic will be maintained by flaggers.  Project complete: March.

A Fresh Tailgate Menu

Quick and tasty ideas for the Super Bowl or any game day……………

(Family Features) Take your tailgating game to new heights this season with fresh dishes that are easy to make and serve, whether your tailgating tradition takes place at the game or at home.

Fast prep times and short ingredient lists make these recipes a cinch to prepare in advance and have ready to go as soon as you reach the parking lot or before guests arrive. The star ingredients are naturally hardwood-smoked sausages and seasoned deli meats from Eckrich, which offers a variety of smoked sausage flavors in traditional ropes and bun-length links as well as gluten-free deli meats such as Black Forest ham and oven-roasted turkey, all with just the right blend of seasonings for a rich, savory taste.

You can switch up the flavors of these recipes by subbing in different varieties of smoked sausage, such as replacing the original rope-style smoked sausage with Eckrich Jalapeno & Cheddar Links. The roll-ups are also easy to customize for guests using any type of deli meat, and they’re easy to enjoy on the go if you need a quick bite on the way to the stadium.

Tailgate Like a Pro

Try New Toppings
Smoked sausage and deli meats are easy to add to a bun for an instant meal, and there’s plenty of ways to dress your tailgate menu up or down based upon the preferences of your guests. Be sure to keep some basics on hand for those who prefer traditional preparation, but for the more adventurous types, try out these ideas for toppings that create a new dimension of flavor.

  • Grilled onion
  • Grilled peppers
  • Grilled, roasted or sauteed mushrooms
  • Spicy mustard
  • Flavored ketchup (think spicy, fruity or sweet)
  • Ethnic flavors like curry or marinara sauce
  • Hot sauce
  • Roasted corn relish
  • Crumbled or shredded cheese
  • Bacon crumbles

Handy Hacks

  • Repurpose coffee filters as holders for your sandwiches. They’re easy to hold and help keep your favorite toppings contained.
  • Up-cycle an empty six-pack container into a convenient cookout caddy to hold napkins, condiments and utensils. Not only is it quick to grab and place on the table, but it helps keep napkins from blowing away in a breeze.
  • For kabobs, keep wooden skewers from charring by soaking them in water before threading on ingredients.
  • Prepare toppings the night before and arrange them in a disposable foil pan for a quick and easy DIY topping bar.

Million Dollar Moment

This season, Eckrich – the official smoked sausage and deli meat sponsor of the College Football Playoff – is once again hosting the Road to the National Championship sweepstakes. Fans around the country will have the chance to make a 20-yard throw for $1 million at some of the biggest college football games of the season, including the 2018 College Football Playoff National Championship in Atlanta. Visit EckrichFootball.com for your chance to win.

Find more game-day recipes at Eckrich.com.

Grilled Sausage Skewer Sandwiches

Cook time: 15 minutes
Servings: 6

  • 1          regular size package Eckrich Smoked Sausage
  • 1          small red onion, cut into 1-inch pieces
  • 1          red bell pepper, seeded, cut into 1-inch pieces
  • 6          wooden skewers, 10 inches long
  • 1/2       cup Italian salad dressing, divided
  • 6          bolillo or sandwich rolls, split
  • 1          avocado, cut into 1/2-inch thick slices
  • 1/4       cup cilantro leaves
  1. Heat grill to medium-high.
  2. Cut sausage into 1/2-inch thick slices. Thread sausage, onion and bell peppers alternately onto skewers. Brush 1/4 cup salad dressing on skewered sausage and vegetables.
  3. Grill until sausage is golden brown and vegetables are crisp-tender, about 10 minutes, turning once.
  4. Brush remaining salad dressing on rolls. Fill rolls with grilled sausage and vegetables. Divide avocado and cilantro onto each.

Tip: To broil sausage rather than grill, heat broiler to medium-high, follow the same skewer preparation instructions and broil about 10 minutes, or until sausage is golden brown and vegetables are crisp-tender.

Ham and Turkey Roll-ups

Cook time: 10 minutes
Servings: 2

  • 4          ounces Eckrich Deli Oven Roasted Turkey Breast
  • 4          ounces Eckrich Deli Black Forest Ham
  • lettuce leaves
  • 2          tablespoons chunky guacamole
  • 1/4       cup chopped cucumbers
  • 1          tablespoon shredded cheddar cheese
  • 2          slices bacon, cooked and crumbled
  1. Layer turkey and ham slices. Layer lettuce, guacamole, cucumber, cheese and bacon crumbles. Roll meat and secure with toothpick.

Potato Salad with Smoked Sausage

Cook time: 30 minutes
Servings: 6

  • 3/4       regular size package Eckrich Smoked Sausage, halved lengthwise, cut into 1/2-inch thick slices
  • 3          small red potatoes (about 2 1/2 pounds), cooked and quartered
  • 1          can (4 ounces) pitted ripe olives, drained and halved
  • 2          cups Italian dressing
  • 1          green onion, sliced (about 1/4 cup)
  • 1          clove garlic, minced
  • 2          teaspoons ground black pepper
  1. In large skillet over medium heat, cook sausage 6 minutes, stirring occasionally. Stir in potatoes; cook until heated through, stirring occasionally. Remove from heat.
  2. Add olives, dressing, onions, garlic and pepper; mix lightly.

SOURCE:
Eckrich