Community Survey for Facilities at NB High-Middle School

This is a VERY SHORT survey – it could take as little as 30 seconds!

This is a VERY SHORT survey – it could take as little as 30 seconds!

The deadline to respond is Friday, Feb. 14.

Go to nbls.org or Click here to take a Community Survey.

Your input is needed by the board and administration of our schools!

 

UPDATED: NB Middle School DC Trip Discount & Sign-Up

To North Baltimore Middle School parents of incoming 7th and 8th graders at NB-MS.  The trip is discounted $40 up to this date (June 1, 2018).  DEADLINE EXTENDED! Grace period extended for about a week….

Seventh grade teacher Arica Matthes informs theNBXpress that “If you could let families know that if they missed the deadline they offer a grace period of about a week so there is still time. I really want as many students as possible to benefit from the reduced price and fundraising that we have already done.”

To North Baltimore Middle School parents of incoming 7th and 8th graders at NB-MS.  The trip is discounted $40 up to this date (June 1, 2018).  Students must be signed up to receive fundraising money earned this spring.  If you have any questions contact Ms. Matthes.

Arica Matthes
7th grade Science and JH Art
North Baltimore Middle School
[email protected]
phone (419)257-3464

Enhance Your Easter with Ham

by JP Miklovic

From breakfast to the dinner table, my Easter meal isn’t complete without a delicious ham for our guests to enjoy and share.

by JP Miklovic

From breakfast to the dinner table, my Easter meal isn’t complete without a delicious ham for our guests to enjoy and share. Whether I’m serving up a casual brunch, an early dinner or a formal holiday feast, an easy-to-prepare spiral ham is the perfect centerpiece for any meal occasion.

Perfectly cooked and hand trimmed, Smithfield spiral sliced hams make holiday entertaining quick and effortless, so you can spend less time in the kitchen and more time with family and friends.

For an added twist that will truly impress your guests, try any of Smithfield’s exceptional flavor offerings, like the Baked Apple Spice Spiral Sliced Ham, part of the premium Smokehouse Reserve line. You’ll also delight family and friends with flavors like Salted Caramel, Pecan Praline, Brown Sugar and Crunchy Glaze.

Serve up any leftovers as-is or easily incorporate them into an array of tasty dishes for brunch, lunch or dinner the next day. Try this Leftover Ham and Bacon Hash for a quick at-home brunch dish or use in an easy appetizer like Ham and Brie Crostini.

With flavor this easy, this could be your most delicious Easter yet. For more Easter recipe inspiration, visit Smithfield.com.

Leftover Ham and Bacon Hash 

1          tablespoon Dijon mustard

2          tablespoons olive oil

3/4       teaspoon kosher salt

1          teaspoon freshly ground black pepper

2          pounds yellow potatoes, diced

8          ounces button mushrooms, quartered

1 1/2    cups Smithfield Anytime Favorites Cubed Ham or Smithfield Hickory Smoked Spiral Sliced Ham, cooked

4          slices Smithfield Hometown Original Bacon, cooked and cut into 1-inch pieces

2/3       cup jarred roasted red pepper, drained and roughly chopped

3/4       cup fresh mozzarella cheese, cubed

2-3       eggs, fried or poached to preference (optional)

1/3       cup fresh basil leaves, thinly sliced

Heat oven to 425 F. In large bowl, whisk together mustard, oil, salt and pepper until combined. Add potatoes and mushrooms, and toss to coat.

Spread potato mixture evenly onto two lightly oiled or nonstick, rimmed baking pans and roast in oven 35-40 minutes, or until potatoes and mushrooms have started to brown, stirring halfway through cooking. Add any leftover bacon or ham to mixture and stir.

Add in roasted peppers to oven-safe serving casserole (if desired) and top with cheese. Bake additional 10-15 minutes, or until cheese has softened and begun to melt. Top hash with eggs, if desired, and sliced basil.

Ham and Brie Crostini with Fig Jam 

1          French baguette (10-12 ounces), sliced on bias, 1/4-inch thick (about 24 pieces)

1/2       cup extra-virgin olive oil

3/4       pound Smithfield Hickory Smoked Spiral Sliced Ham, cut into 24 pieces

9          ounces Brie cheese, sliced and cut into 24 pieces

1/4       cup fig jam

Heat oven to 400 F.

Lightly brush both sides of baguette slices with oil and place slightly spaced on rimmed baking pans. Bake 10-12 minutes, or until lightly browned and crisp.

Top each slice with ham and Brie; bake additional 5-8 minutes, or until Brie has just started to melt.

Top each crostini with fig jam and serve warm.

(Family Features)

Water Off on South Main (water leak repair)

Tuesday evening work was being done on a water leak on South Main… No word from the village on whether that leak if finished, or any of the other leaks that happened Tuesday, are finished.

North Baltimore Village reports (Tuesday) that water will be off in the 200 – 300 block of South Main Street in NB – until further notice…

Notices from the village are available – visit the village website to activate the alert system – Village of North Baltimore

Teijin to Acquire Continental Structural Plastics

Teijin Limited (TOKYO:3401) announced today that it has agreed to acquire Continental Structural Plastics Holdings Corporation (CSP), a leading automotive composite supplier in North America, for USD 825 million.

Teijin to Acquire Continental Structural Plastics

csp wide angle plant floor
The North Baltimore Ohio CSP Plant Floor

(CSP operates a manufacturing plant on Poe Road in North Baltimore, Ohio. Formerly “The Budd Company” – the plant has been in operation for around 50 years and generally employees in the neighborhood of 289. The plant mostly molds composite materials for the automotive industry) ~ JP Miklovic for TheNBXpress.com ([email protected])

TOKYO –(BUSINESS WIRE)

Teijin Limited (TOKYO:3401) announced today that it has agreed to acquire Continental Structural Plastics Holdings Corporation (CSP), a leading automotive composite supplier in North America, for USD 825 million.

CSP will become a wholly owned subsidiary of Teijin. Through this acquisition, Teijin intends to establish the foundations of an automotive composite products business in North America, and to accelerate its expansion as a tier 1 supplier of high-performance composites to the global automotive market.

The shares of CSP will be purchased by Teijin Holdings USA Inc., the Teijin Group’s holding company in the US. The acquisition is scheduled to be completed in December 2016 after satisfaction of customary closing conditions, including regulatory approval.

CSP is a leading manufacturer of thermoset composites in the automotive industry and is the world’s largest sheet molding compound (SMC) manufacturer for automakers. Since its establishment in 1969, CSP has provided leading-edge technologies in lightweight materials and composite solutions such as glass fiber reinforced plastic (GFRP) for the automotive industry. Headquartered in Auburn Hills, Michigan, US, CSP provides full-service engineering support, and holds more than 50 patents covering materials development and manufacturing processes in composite materials formulation and design. Its Class A surfaces produced by its SMC technology have been adopted by various automakers in the US, Europe and Japan. The company has 14 facilities in the US, Mexico, France and China and approximately 3,200 employees. It posted consolidated sales of over USD 634 million in the fiscal year ending December 31, 2015.

For the complete article and to view source version on businesswire.com:http://www.businesswire.com/news/home/20160912006567/en/

Copyright Business Wire 2016

CSP logo NON NorthBaltSMALL

(CSP operates a manufacturing plant on Poe Road in North Baltimore, Ohio. Formerly “The Budd Company” – the plant has been in operation for around 50 years and generally employees in the neighborhood of 289. The plant mostly molds composite materials for the automotive industry) ~ JP Miklovic for TheNBXpress.com ([email protected])

 

Burglary Reported in NB Early Monday

Sunday, 09/12/2016, at approximately 0130 hrs (1:30 in the morning) NBPD Officer responded to a Burglary in the 400 block of W. State St. 2 male subjects were surprised by the resident…

Sunday, 09/12/2016, at approximately 0130 hrs (1:30 in the morning) NBPD Officer responded to a Burglary in the 400 block of W. State St. 2 male subjects were surprised by the resident… and ran from the scene north across the railroad tracks toward W. Broadway. Evidence was recovered and will be sent to Bureau of Criminal Investigation and identification.

Suspects were both described as males in their early to mid-twenties in age, 5’11” tall with medium builds.

Second suspect was further described as wearing a navy blue work shirt with a white name tag on the breast, navy blue work pants, and a red and white ball cap.

Anyone with information please call NBPD at 419-257-2181

March Bean Garage Sale

Lots of Halloween and Easter decorations, larger size women’s clothes, old Schwinn Tandem bike

March Bean Garage Sale – 401 East Walnut Street – North Baltimore, Ohio

Thursday, Friday and Saturday (July 14, 15 & 16) 9:00 am to ?

Lots of Halloween and Easter decorations, larger size women’s clothes, old Schwinn Tandem bike

Garage Sale Ad in the Center News Column is $20 per week (in advance)

Call 419-581-9629 OR Email: [email protected]

NB Custom Cuts Specials – July 12

North Baltimore Custom Cuts has announced their SPECIALS for July 12 – 18. NEW Monthly Meat Raffle! CLICK HERE for more information!

North Baltimore Custom Cuts has announced their SPECIALS for July 12 – 18. NEW Monthly Meat Raffle! CLICK HERE for more information!

NB Custom Cuts Store Front
Located on Insley Road, just east of North Baltimore, off Quarry Road. Exit at I – 75 southbound at the Eagleville Road Exit (168) – turn right – go a 1/4 mile north!

Regular HOURS:

Monday – Friday: 8 am to 5 pm each day

Saturday: 8 am – 1 pm

WEEKLY SPECIALS –

> BUY ONE – GET ONE 1/2 Price <

Specially Seasoned (8 oz.) “Montreal” Flat Iron Steak!!!

Just $4.99 Each
________________________

– – – YOUR CHOICE – – –

Beef – Pork – Chicken STIR FRY

Cut FRESH to order > > > Just $3.99/lb.
________________________

MONTHLY MEAT RAFFLE
(NO purchase necessary)

$5.00/ticket (5 tickets for $20.00)

Over $75.00 Value:

5 packs 1# Ground Beef
5 packs 1# Pork Sausage
5# of Chicken Breasts
5# Chicken Leg Quarters
5# Pork Steak

DRAWING August 8th – Winner will be announced
________________________

Gift Certificates now available!

We now have FRESH Mac & Potato Salad

(prices good thru Monday July 18)

Stop out and check out the Meat Case, new items being added all the time!

Custom Cuts Meat Case July 1

We also offer:

– Everglades Seasonings –

– St. Mary’s Meats –

– Ginger’s Goodies & Homemade Breads –

– Walnut Creek Noodles

Custom Cuts Product Rack July 1

OTHER AWESOME DEALS and SELECTIONS:

Custom Cuts From Our Freezer July 1

Custom Cuts Bundles July 1

Custom Cuts Slaughter Prices July 1